We're Here to Help

Contact Us
Our chef and dietitians help take the mystery out of healthy eating and are available to accommodate dietary needs in a personalized, sensitive manner.  Contact your on-site Dietitian by e-mailing dietitian@smu.edu to set up a free consultation.

Allergen Solutions

True Balance | Everything you want nothing you can't

Do you have food allergies or intolerances? Our chefs have you covered.True Balance is a station located at Arnold Dining Commons where our dining team prepares special selections from ingredients without most common food allergens. Here you’ll find delicious dishes made without 7 of the top 8 most common food allergens – egg, milk, peanut, tree nuts, shellfish, soy and wheat.* To see our daily menu offerings at this station, full nutrition, ingredient, and allergen information, visit our Locations & Menus page.

*Aramark relies on our vendors’ allergy warnings and ingredient listings. Because we operate a commercial kitchen where ingredient substitutions, recipe revisions, and cross-contact with allergens is possible, Aramark cannot guarantee that any food item will be completely free of allergens.


  • Ideas from our Chefs and Dietitians
    Ideas from our Chefs and Dietitians
    More "feed your potential" tips, recipes and ideas from our chefs and dietitian.
  • Our Healthy for LifeĀ® Commitment
    Our Healthy for Life® Commitment
    Learn more about our partnership with the American Heart Association and our Healthy for LifeĀ® commitment.